My PersonaliTea – Ottawa Valley
“It's not the destination, It's the journey.” – Ralph Waldo Emerson
Scones I always thought biscuits, scones and tea biscuits were all the same. However, in bakeries and coffee shops I’d always see these huge wedges of “scone” that looked amazing but I would think to myself, “I can make that, can’t I?” What I was always making were biscuits. My biscuits recipes and variations can […]
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This was originally a skillet recipe that I decided to do in this aluminum foil, personal sized pie plates. Makes for a perfect one person serving size.
Continue ReadingApple crisp is a classic dessert that I enjoy making. Everyone I share it with, enjoys it. I have never made it with a crust. This time I had extra crust and decided to give it a try. The apple crisp pie worked out great. It was the first time when I had a piece […]
Continue ReadingI have seen a lot more recipes with beets in the lately. This one for beet brownies was an interesting one and one I wanted to try. I’m not a brownies fan but, I like the idea of making a very common and loved dessert with someone healthy! The brownies were very good, moist, not […]
Continue ReadingPopcorn is always a nice snack. Add butter, it’s every better. Add caramel and nuts and you have a great Cracker Jack like snack. Add a surprise and you have Cracker Jacks! While there is no surprise in this recipe, it’s still a really nice homemade caramel popcorn recipe. What is great about this recipe is no corn syrup!
Continue ReadingI’ve always wanted to make donuts but the frying always put me off from the idea. However, when I learned about baked donuts, well, that was a game changer and every since I will make a batch of baked donuts. This recipe in particular, has proved a favorite among everyone I have given them to. Baked blueberry donuts with a lemon glaze, a very lemony taste.
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